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Langra mango, also known as Varanasi mango, is a renowned mango cultivar extensively grown in India, Bangladesh, and Pakistan. When ripe, this mango exhibits a gentle yellow coloration. The maturation of Langra mango typically commences in the month of June.
Regarded as one of the finest mango varieties in the region, Langra mango holds significant popularity. It is characterized by its exceptional juiciness, boasting an average sweetness level of 19.7%. The skin of the mango is relatively thin, accompanied by delicate fibers within the fruit.